How to make Ginger Garlic Paste is one of the more common ingredients used in most of my savoury Indian recipes.
Its one of the most common questions i get asked about making and storing this important and essential part of traditional Indian cooking.
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All you need is:
2 large Ginger Pieces
2 Large Garlic Bulbs
Ice Cube Tray
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This channel is for anyone who loves food and and how to cook from student's to someone preparing for marriage or even if you are just in need of some inspiration!
I live in Leicester, England and have learnt from the the best Chefs, who have taught me everything from savouries , delicious, tasty mouth watering home made good food, snacks to sweet dishes, desserts and more!
If you have any questions, quickest way to contact me, TWEET me @cookwithanisa
I will try my best to help you.
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